Located in the Marrakech Palmeraie, our luxury boutique hotel features a restaurant that serves delicious meals on a table d’hotes basis: lunch and dinner by reservation, with a set menu that changes daily.


At Jnane Tamsna, our cuisine is known for the freshness of the ingredients, including fruits and vegetables harvested daily from our organic garden, or procured every morning from the best markets in Marrakech.


Our sincere wish is that every meal at Jnane Tamsna’s restaurant feels like eating at a friend’s home. No need to worry about choosing from a menu: all you have to do is take a seat and enjoy a delicious home-cooked meal with organic ingredients.


From famed Marrakech cuisine to gourmet Mediterranean fare, we offer our guests a variety of dishes, and we can easily cater to any special dietary requirements. Jnane’s co-owner Meryanne Loum-Martin, of Senegalese and French West Indian descent, ensures that exotic influences blend subtly in our house specialties.